There’s always room for one more all-organic, farm-to-table, feel-good restaurant in Venice.
7 For All Mankind Jeans founder turned interior designer and restaurateur, DeeAnna Staats recently opened Feed Body + Soul with Executive Chef Matthew Dickson (Malo) in the kitchen, serving up farmers’ market rotisserie chicken with basil tofu sauce and açai bowls. Veteran mixologist Marcos Tello (The Edison) lent his expertise to the drinks menu. 1239 Abbot Kinney Blvd., Venice, 310-450-5550; feedbodyandsoul.com.
Written and edited by Kelsey McKinnon